SEASONAL POUROVER MENU
RWANDA - MISOZI KOPAKAMA
We taste notes of - Pink Lady Apple, Florals, English Toffee
D.R. CONGO - KIVU BUTEMBO
We taste notes of - Peach, Brown Sugar, Sage, Vanilla
COSTA RICA - SONORA
PULPED NATURAL PROCESS
We taste notes of - Honey, Walnut, Grape, Cactus
ON TAP COLD BREW
Currently Costa Rica Sonora
CANNED SEASONAL ICED COFFEE
Single Can or Six Pack (NOW AVAILABLE)
We do not offer cream or sugar, we want emphasize the natural flavor profile of each hand crafted coffee.
We taste notes of - Milk Chocolate, Cranberry, Smooth, Citrus
2oz shot of espresso with equal parts steamed milk
2oz shot of espresso with 8oz of textured steamed milk
2oz shot of espresso with 8oz of steamed milk with micro-foam
2oz shot of espresso with 8oz of steamed milk and dark chocolate incorporated throughout
2oz shot of espresso with 8oz of steamed milk and a local honey and cinnamon incorporated throughout
2oz shot of espresso with 2oz scoops of Valpo Velvet Vanilla.
MILK OPTIONS - ORGANIC WHOLE MILK AND OATLY OAT MILK
YAMASHIRO NO KAORI
From the rolling hills of Uji, Japan this traditional green sencha has notes of edamame, miso, and plum blossom.
Black tea grown on the wild mountainsides of Taiwan, with notes of summer fruit, baked grains, and blueberry.
High mountain oolong hailing from Taiwan, has notes of orchid, butterscotch, and cream.
Floral tonic with hibiscus, lemongrass, and licorice root. Altogether it has a lemon tart sweetness, great for cold brew.
Herbal tonic with sweet Saigon cinnamon, lemongrass, and Sichuan peppercorn.
Equal parts steamed milk and natural Dona Chai!
Supernaturally fresh green tea powder (Matcha), honey, cinnamon, and steamed milk!